Spellman Care and University of Leeds Lead Study on 3D Printed Foods for Dysphagia Patients
3D Printing Industry
FROM THE ARTICLE
A UK collaborative study between Spellman Care, the University of Leeds, and PRINTFOODS UK is investigating the potential application of 3D food printing technology for elderly residents on texture-modified diets. The research focuses on individuals following International Dysphagia Diet…
This story was originally published by 3D Printing Industry.
Read Full Story on 3D Printing IndustryRelated Stories
3D Printing & Prefab3DCP Group Completes 36 3D Printed Student Apartments Below Denmark’s Subsidized Housing Cost Cap3D Printing Industry3D Printing & PrefabHow RMIT Researchers Made 3D Printed Titanium Float on Water3D Printing Industry3D Printing & PrefabUMaine Launches 3Dirigo X: A 3D Printed 30-Foot Boat3D Printing Industry3D Printing & PrefabSRNL and 3D Systems Target Nuclear-Grade Components With New AM Partnership3D Printing Industry